Red Fife Heritage Muffin Base
Go ahead and stock up. Our high-tech packaging process ensures fresh-ground quality even after months in your pantry. Bulk 1KG bags save time and money if you make double batches for the freezer. Ontario shipping is just $2 on orders over $40. shipping info
Red Fife is a heritage wheat native to Ontario. It was renown in the 1800s for superior taste and baking performance and is one of the grandfathers of modern hybridized wheat. It yields less than half of modern wheat, but it tastes way better. Especially fresh-ground!
Incredible fresh ground flavours, a little finer grind
Our Red Fife Heritage Muffin Base is the lightest of our muffin bases, both in taste and texture. But you still get all the goodness of our fresh-ground grains.
A versatile base, super easy prep
The base recipe showcases this wonderful wheat, but this is a flexible base that works well with nearly any muffin recipe. See our recipes page or invent your own. They're super fast and easy to make, and freeze beautifully so it’s easy to always have some ready to go for everyone in the family. NUT- and PEANUT-FREE. The 500g size makes 12 muffins, double for the 1kg bag.
GRAINSTORM follows a natural, whole foods philosophy—we don’t believe in low-fat, low-carb or any other extreme eating regime. Proteins, carbs and fats are the natural fuel that sustains us. We know from experience that “fueling-up” with natural, nutrient-dense foods is the path to good health and healthy weight. Notice how the recommended daily value percentages are higher for protein and fibre than they are for fats or carbs? Now that’s good balance in baked goods!
Read about why our mixes are so good
ALL WHOLESOME INGREDIENTS
what we put in the bag
- fresh-ground local organic red fife wheat
- organic cane sugar
- non-aluminuium baking powder, baking soda & sea salt
what you add from your kitchen:
- 2 eggs
- 1/4 cup (56g) butter
- 2 tablespoons (27g) extra virgin olive oil
- 1 3/4 cups (420g) plain yogurt